Ingredients
1 batch of my Cream of Mushroom Soup Recipe
4 cups cooked green beans (about 3 cans, drained)
1 batch of my French Fried Onions Recipe
Instructions
- Preheat the oven to 350.
- Mix together the cream of mushroom soup, the green beans, and half of 1/3 of the french fried onions. Add this mixture to a 9×13 glass casserole dish.
- Top with the remaining french fried onions.
- Cook for 20 minutes, or until it is warmed through and the onions are crispy. Enjoy!